News & Events

Great Wine Capitals Tourism Awards

Hentley Farm Awarded Best Wine Tourism Restaurant

Posted 17 September, 2017
Hentley Farm is proud to be named Best Wine Tourism Restaurant in the 2018 South Australian Best of Wine Tourism Awards. Hentley Farm will now go on to represent South Australia at the Great Wine Capitals international awards program, in Chile this November. (more…)
Halliday-2018

2018 James Halliday Wine Companion Scores

Posted 04 August, 2017
The new James Halliday Wine Companion has arrived and the Clos Otto score is the highlight of another exceptional set of scores across Hentley Farm’s diverse portfolio, with 21 wines being awarded 94 points and above.   The result authenticates that we are firmly established as one of Australia’s leading wine producers and inspires us to continue our journey. Congratulations to Andrew along with his dedicated winery and vineyard team! (more…)
Postcards-2017

Hentley Farm on Postcards

Posted 24 May, 2017
Hentley Farm Chef Lachlan Colwill shares a few secrets with Shane on Channel 9's Postcards  
Andrew-Barons-Award-2017

Andrew Quin awarded Barons of Barossa 2017 Winemaker of the Year

Posted 08 March, 2017
At the recent Declaration of Vintage celebration, our winemaker Andrew Quin was awarded the prestigious Barons of Barossa 2017 Winemaker of the Year. Held on the third Sunday of February every year the Barons of Barossa declare the vintage in a unique and colourful ceremony, paying tribute to past Barons who have many stories of achievement and announcing the winners of the Viticulturist and Winemaker of the Year. Andrew joins an elite class of Barossa winemakers and further cements himself as one of the best and consistent young talents in…
Hentley Farm Restaurant Of The Year 2016

Best Restaurant in SA

Posted 08 November, 2016
We are delighted to be announced Restaurant of the Year at last nights The Advertiser Food Awards 2016, it is the second time in four years we have received this award. Hentley Farm was also awarded Best Regional Restaurant for the fourth year in a row and once again given the highest 4 Fork Rating - Outstanding in all areas. Congratulations to our talented chef Lachlan Colwill and his dedicated team on this great achievement. Unfortunately Lachlan was overseas and couldn't receive the award as he was preparing for a large Hentley Farm dinner in Philadelphia.

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